Room service
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The Continental
Pastries, yogurt and orange juice
$22
The American
Two eggs cooked to order, bacon, sausage, Gabrielle potatoes with rosemary and sage, tomatoes and oregano
$23
The Pancakes
American pancakes with choice of maple sirup or Nutella, berries and bananas
$24
The Cassolette
Roasted potatoes, sausage, bacon, egg suny side up, cheese and Hollandaise sauce
$24
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ANTIPASTI
MINESTRONE
Minestrone vegetable and pancetta soup Castello di Banfi style
$13
INSALATA CESARE
Artisan Romaine heart, Cardini's sauce, garlic crouton, lardons, Parmigiano Reggiano, white anchovy filet and lemon
$22
PROSCIUTTO E FRUTTI
Ham, fresh figs grilled with gorgonzola, grape must, pistachios, greens and aged balsamic
$28
MOZZARELLA ALLA MARINARA
Fried mozzarella, marinara sauce, white balsamic glaze, vine tomatoes confit and fresh basil
$22
ANIMELLE AL MANDORLE
Pan-fried veal sweetbreads with hazelnut butter, Amaretto sauce, red onion compote and biscotti tuile
$31
CARPACCIO DI MANZO
Beef, tartufata, burned garlic bell peppers, arugula, Aceto Balsamico di Modena IGP, extra virgin olive oil, parmesan and fried wild rice
$29
DUO DI ANTIPASTI
Assortment of cheeses and charcuteries, pickles and nuts
TO SHARE (2 people)
$48
ARANCINO
White truffle coal crusted fried rice ball, mushroom and mascarpone cream
$24
BURRATA
Pasta filata cheese, candied yellow tomato coulis, roasted pine nuts, basil, olive oil and fleur de sel
$30
PIATTI PRINCIPALI
PIZZA MARGHERITA
Tomato sauce, mozzarella di Bufala, parmesan, olive oil and basil
$28
PIZZA SALSICCIA
Tomato sauce, Fior di latte, parmesan, sweet bell pepper drops, Italian sausage and oregano
$32
SPAGHETTI AL RAGÚ BOLOGNESE
Spaghetti with Bolognese sauce with grilled veal meatballs
$33
PENNE ALLA ROMANOFF
Penne with rosée sauce, green peppercorns and vodka
$33
RAVIOLI DI TRIÈVES
Parmesan, parsley and potatoes stuffed Alps raviolis, green sauce, white cheese quenelle
$41
RISOTTO AI FRUTTI DI MARE
Creamy risotto with shrimps, mussels, calamaris, lobster and giant shrimp
$49
SALMONE GRIGLIATO
Grilled salmon filet, green peas purée, verde olive oil, asparagus, mini king and pesto rosso
$42
GUANCIALE DI VITELLO
Veal cheek, star anise juice, parsnip and roasted onions puree, flaked almonds
$48
BRASATO D’AGNELLO
Braised lamb shank, gremolata, creamy polenta, roasted vegetables
$45
CONFIT D'ANATRA
Duck leg confit, white truffle sauce, celeriac cream, fried foie gras escalope
$50
FILETTO DI MANZO
Beef tenderloin, gorgonzola sauce, polenta fries, rosemary and honey dressing grilled radicchio
$60
DOLCE
Crème Brulée Del Giorno
Caramelized egg cream and flavor of the moment
$13
LE COLISÉE
Hazelnut cookie, gianduja ganache, praline
$15
TARTELLETA
Lemon shortbread tartlet, mandarin confit, orange supreme and almond
$15
MOUSSE AL CIOCCOLATO
Milk chocolate mousse, brownie and chocolate syrup
Kids 12 and under
$9
Available everyday - +15% service charge applicable, $10 delivery fees charge on each order