Located in the Carré des spectacles, le Ristorante Il Teatro directs everything so that you can enjoy a grandiose experience.
The art of welcoming you
Renowned for its fine Italian cuisine for the past 25 years, the Ristorante Il Teatro invites you to combine history with modernity. Discover its revamped classics, its ideal location and its attentive staff and enjoy a bespoke gourmet experience!
Book See the websiteRoom service
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Breakfast
fermerfermerPlates
All breakfast include filter coffee
THE AMERICAN
Two eggs cooked to order, bacon, sausage, Gabrielle potatoes with rosemary and sage, tomatoes and oregano
Served with multigrain toast and jam, Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$22
THE TUSCAN OMELET
Rosemary ham, cheddar cheese, diced tomatoes and zucchinis, roasted potatoes
Served with multigrain toast and jam, Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$25
THE MUSHROOMS OMELET
Rosemary wild mushrooms, parmesan, green onions, roasted potatoes
Served with multigrain toast and jam, Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$23
THE SMOKED SALMON BAGEL
Bagel, cream cheese, smoked salmon, capers, red onions, roasted potatoes
Served with Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$25
THE FRENCH TOAST
Brioche bread, caramelized apples, fried bananas, custard
$23
THE BACON & EGG FOCCACIA
Italian flat bread, bacon, egg sunny side up, tomato pesto, arugula, parmesan
$24
THE PANCAKES
American pancakes with maple syrup or Nutella, berries and bananas
$23
THE SALMON BENE
Two poached eggs, smoked salmon, Hollandaise sauce, ciabatta bread, roasted potatoes
Served with Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$27
THE BENE FLORENTINE
Two poached eggs, spinach sauteed with butter, Hollandaise sauce, ciabatta bread, roasted potatoes
Served with Gabrielle potatoes and tomatoes with rosemary, sage and oregano
$21
THE AMERICAN CASSOLETTE
Potatoes, sausage, bacon, egg sunny side up, cheese, Hollandaise sauce
Served with multigrain toast and jam
$24
THE LANDAISE CASSOLETTE
Potatoes, duck confit, mushrooms, rosemary, porto sauce, taleggio cheese, poached egg
Served with multigrain toast and jam
$27
IL PIATTI DI MASSIMO
Egg sunny side up, burrata, berries, fresh figs, rosemary and honey grilled peach, pickled green tomatoes, basil and pistachios
Served with multigrain toast and jam
$26
Sides
Egg
$2
Yogurt Verrine
$4
Croissant or Muffin
$6
Grilled bagel or Bread or Toast
$5
Hollandaise Sauce
$3
Cream Cheese
$6
Fruit Plate
$15
Cheese
$8
Smoked Salmon
$14
Sausage (pork) or Bacon
$7
Rosemary ham, prosciutto
$6
Breakfast potatoe
$6,75
Beverages
Coffees
Espresso
Double espresso : 5$
$4,75
Latte (cup)
Extra plant milk $1
$6
Latte (bowl)
$6,50
Cappuccino
Extra plant milk $1
$5,75
Hot chocolate
Extra plant milk $1
$4,75
Dirty chai
$6.50
Morning Cocktails & Juices
Freshly Squeezed Orange Juice
$5,75
Smoothie of the day
$6
Mimosa (Prosecco or Champagne)
With choice of orange juice, passion, pear or peach nectar
$12 or $25
Mimosa Sunrise
$24
Champagne Cocktail
$24
Rive Gauche St-Germain
$24
Bellini
Peach nectar and champagne
$23
Bellini Italiano
Limoncello and champagne
$24
Available Monday to Friday from 7:30 am to 11 am and 7:30 am to 1:30 pm on weekends. - An additional 15% service charge is applicable, $10 delivery fees charge on each order.
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Lunch menu
fermerfermer3-COURSE LUNCH MENU
34$
ANTIPASTI
1 choice
ZUPPA DEL GIORNO
Soup of the day
FOCACCIA
MOZZARELLA ALLA MARINARA
Mozzarella frite, sauce marinara, basilic, gel de balsamique blanc
INSALATA DI RUCOLA
Salade de roquette, noisettes, vinaigre balsamique de Modène, Parmigiano Reggiano
CARCIOFO
Artichaut, huile d'olive, piments, citron
CALAMARI FRITTI
Calmars frits, chapelure de pecorino, pesto génois
INSALATA CESARE
Artisan romaine, Parmigiano-Reggiano, bacon
Extra grilled chicken +12
BURRATA D’AMORE
Peaches, heirloom tomatoes, pistachios
Extra prosciutto +12
POLPETTES
Tomato sauce, basil, pine nuts
CAPONATA
Eggplants, olive oil, pine nuts
PIATTI PRINCIPALI
CARNI & PESCE
MERLUZZO
Icelandic cod, caponata, pine nuts, vino bianco
GALLINA DELLA CORNOVAGLIA
Cornish hen, Taggiasche olives, mushrooms, fingerling potatoes
COTOLETTA ALLA MILANESE
Québec milk-fed veal, arugula salad
+15$
FILETTO DI MANZO
Alberta filet mignon, broccolini, Yukon mash
+15$
OSSOBUCO
16 oz. Québec veal shank, creamy polenta, gremolata
+25$
PASTA (GLUTEN-FREE PASTA AVAILABLE ON REQUEST • EXTRA $3)
CARBONARA
Spaghetti, guanciale, Pecorino
CACIO E PEPE
Rigatoni, pecorino, black pepper
CAVATELLI CON COLLO DI AGNELLO
Lamb neck ragu, Parmigiano-Reggiano
BUCATINI ALL’AMATRICIANA
Guanciale, Calabrese peppers, pecorino
TAGLIATELLE AI FUNGHI
Porcini, Mascarpone, wild mushrooms
CAPPELLACCI
Crab, lobster bisque, mascarpone
RADIATORI CON BURRATA
Burrata d’amore, pesto, hazelnuts
PIZZA
MARGHERITA
San Marzano, fior di latte, Parmigiano-Reggiano, fresh basil
DIAVOLA CON BURRATA
San Marzano, burrata d’amore, prosciutto, Taggiasche olives, arugula
MORTADELLA
Maple ricotta, mortadella with pistachio, basil
CACIOCAVALLO
Caciocavallo, potatoes, Taggiasche olives
CAPRICCIOSA
San Marzano, fior di latte, calabrese salami, artichoke
RISOTTO
RISOTTO AI FRUTTI DI MARE
Carnaroli, snow crab, shrimp, scallops
RISOTTO AI FUNGHI
Carnaroli, wild mushrooms, Parmigiano-Reggiano
Available Monday to Friday from 11:30 am to 10 pm and 2 pm to 10 pm on weekends. - An additional 15% service charge is applicable, $10 delivery fees charge on each order.
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À la carte menu
fermerfermerTAGLIERI DA CONDIVIDERE
FOR 2 PEOPLE • 50$
DI FORMAGGI
Variety of Italian and Québec cheeses, fruits, nuts
DI SALUMI
Selection of Italian charcuterie, pickles
DUO DI ANTIPASTI
Assortment of cheeses and charcuterie, pickles, nuts
ANTIPASTI
ZUPPA DEL GIORNO
Soup of the day
10$
MOZZARELLA ALLA MARINARA
Fried mozzarella, marinara sauce, white balsamic glaze
22$
CALAMARI FRITTI
Fried calamari, pecorino breadcrumbs, Genovese pesto
24$
INSALATA CESARE
Artisan romaine, Parmigiano-Reggiano, bacon
Extra grilled chicken +12$
19$
BURRATA D’AMORE
Peaches, heirloom tomatoes, pistachios
Extra prosciutto +12$
26$
POLPETTES
Tomato sauce, basil, pine nuts
7$
CAPONATA
Eggplant, olive oil, pine nuts
13$
PIATTI PRINCIPALI
CARNI & PESCE
FILETTO DI MANZO
Alberta filet mignon, broccolini, Yukon mash
59$
COTOLETTA ALLA MILANESE
Québec milk-fed veal, arugula salad
54$
MILLEFOGLIE DI VITELLO AL GORGONZOLA
Mille-feuille of veal fillet, Gorgonzola, dauphine potatoes
42$
MERLUZZO
Icelandic cod, caponata, pine nuts, vino bianco
39$
GALLINA DELLA CORNOVAGLIA
Cornish hen, Taggiasche olives, mushrooms, fingerling potatoes
34$
OSSOBUCO
Québec veal shank, creamy polenta, gremolata
59$
PASTA
CARBONARA
Spaghetti, guanciale, pecorino
32$
CACIO E PEPE
Rigatoni, pecorino, black pepper
24$
CAVATELLI CON COLLO DI AGNELLO
Lamb neck ragu, Parmigiano-Reggiano
31$
CAPPELLACCI
Crab, lobster bisque, mascarpone
40$
RADIATORI CON BURRATA
Burrata d’amore, pesto, hazelnuts
29$
PIZZA
MARGHERITA
San Marzano, fior di latte, Parmigiano-Reggiano, fresh basil
29$
PEPERONI E SALSICCIA
San Marzano, fior di latte, Parmigiano-Reggiano, Italian sausage, pepperoncini
31$
DIAVOLA CON BURRATA
San Marzano, burrata d’amore, prosciutto cotto, Taggiasche olives, arugula
34$
CAPRICCIOSA
San Marzano, fior di latte, calabrese salami, artichoke
36$
RISOTTO
RISOTTO AI FRUTTI DI MARE
Carnaroli, snow crab, shrimp, scallops
46$
RISOTTO AI FUNGHI
Carnaroli, wild mushrooms, Parmigiano-Reggiano
38$
DESSERT
DOLCI
IL TEATRO TIRAMISU
Mascarpone
14$
GELATO
Ask for the flavour
15$
AFFOGATO
Vanilla, espresso
Extra Frangelico +5$
16$
CANNOLI
Ricotta, chocolate drizzle
6$
SFOGLIATELLA
Ricotta, pistachio crumble
9$
ESPLOSIONE DI PISTACCHIO
Pistachio mousse
18$
VINI DA DESSERT GLASS
TAWNY 10 YEARS
Portugal, Otima
13$
VIN SANTO DEL CHIANTI 2010
Rufina, Paolo Masi
13$
MAURY GRENAT
Roussillon, France, La Petite Baigneuse
13$
TAWNY 20 YEARS
Portugal, Otima
18$
PROSECCO
Veneto, Santa Margherita
12$
SAUTERNES 2018
Sémillon, Bordeaux, France, Thomas Barton
15$
BRUT
Montagne de Reims, Barons de Rothschild
19,50$
CAFFÈ
BARBU
Espresso and Ramazzotti Black
7$
ESPRESSO
Single or double
4,75$ or 5$
CAPPUCCINO
5,75$
LATTE
Cup or bowl
6$ or 6,50$
HOT CHOCOLATE
4,75$
DIRTY CHAI
6,50$
Available everyday from 5 to 10 P.M. - A 15% service charge will be added to your bill, and a $10 delivery fee will apply to each order.